The Boise Bubble Podcast

Episode 80: Elena DeYoung: From Russia With Love

January 3rd, 2024  |  57 mins 33 secs

alyonka russian cuisine, boise, community, elena deyoung, food, idaho, immigration, meridian, relationships, restaurants

A conversation with the owner of Alyonka Russian Cuisine, Elena DeYoung, and her husband Dan.

Episode 51: Iconic Foods of Boise

December 14th, 2022  |  1 hr 1 min

boise, christmas, food, holidays, idaho, meridian, restaurants

In time for the holidays, we gather in front of the fire in our living room to chat with Idaho Statesman food contributor Amos Rothstein. From fry sauce to Basque food, we talk about a few of the dishes in town that have made indelible impressions on the community and on us personally.

We also decided on a new holiday that we believe Idaho should institute in 2023. #GarfieldDay

Episode 22: Boise Food Fight!

October 27th, 2021  |  1 hr 1 min

boise, eat local, food, idaho, meridian, northwest, personal, quitting a job, restaurants, treasure valley

Who has the best burgers in the Treasure Valley? Who dominates the taco game? What about pizza, sandwiches, steaks and cocktails? And this is Idaho! Who does fries right? We are throwing down with Idaho Statesman food reviewer, Amos Rothstein and local food influencer Alex Milles discussing where you can find the BEST food in the Treasure Valley! You might just be surprised!

Also. Natalie says “ridiculous” a ridiculous amount of times. Get excited for that.

Episode 3: Food in the Treasure Valley

March 2nd, 2021  |  59 mins 39 secs

boise, food, foodie, idaho, local, treasure valley

This week we sit down with Alex Milles at Boifood media and discuss all things food in the Treasure Valley. We discuss some of our favorite spots around town as well the overall restaurant industry here in Idaho. If you want to hear more about the state of food in the Treasure Valley, go check out Alex's podcast "The Table Rock", available everywhere.

Follow him @boifood